We: 2 – 8 pm
Th/Fr/Sa: 12 – 8 pm
Call or order online.
We: 2 – 5 pm
Th/Fr/Sa: 12 – 5 pm
We: 5 – 8 pm
Th/Fr/Sa: 5 – 8:30 pm
*Reservations suggested
Last seating, all nights, 8 pm.
Over 20 years of working in the kitchen at Gardens, only one preparation defies my mastery and that is Tyro. An emulsion of feta with nearly double its volume of oils and peppers that is whirred in a commercial high-capacity food processor for nearly an hour, the "finishedness" of Tyro is understood as much by an audible drop in decibels as by its visual texture which runs the gamut of a thickly running latex to a fluffy mousse.
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The Gardens is proud to offer the very best ingredients--organic, local, pastured, and wild-caught--as available. We use 100% organic sugar and milk, Schultz free-range eggs, Hope Butter, Zweber Farms pastured beef and chicken, Hill & Vale Lamb, Southeast Food Network pork. Most of our greens are purchased at local Farmers' Markets or delivered to our door by local independent growers. Our honey is supplied by Ames Farms, a local, independent producer.
Boughatsas: Savory & Sweet Family-Style Pastries Cut to Accomodate Your Guests!
Looking forward to celebrating the Season with you!!
Exclusive Wild & Natural Wines from Amphora Imports!
Taste the terroir of Greece paired with Greek cuisine and select your personal favorites to share with family & friends during this Holiday Season!
Discounted orders taken for pick up!
Tuesday, Nov 16
6-8pm
$55
Travel through the wine regions of Greece with expertly paired, seasonal and regional dishes discovering the vast offerings of rescued and re-invented varietals unique to Greece!
Four Courses, Seven Wines
Co-hosted w/Amy Quimby of Maverick Wine Company
Purchase favorite bottle finds at discounted prices and WOW guests this Holiday Season!
Reservations, Group size*, and requested substitutions (GF/DF/alcohol free) by Saturday, Nov 13!
Our annual closing! See you in September!